Online Fitness Trainer, Exercise Programs & Workout Routines

Serena's Peirogi

Check out the Serena's Peirogi calories and how many carbs in Serena's Peirogi. Learn all the nutrition facts about what you eat at GymAmerica.
no_photo
Posted by
filed under Main Dishes

Main Dishes
  
Serving size: 4 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 235 (12% DV)
Fat: 11g (16% DV)
Carbohydrates: 27g (9% DV)
Protein: 8g (16% DV)
Description: Yummy potato dumpling. Family favorite. Can be main dish or side dish. Freeze well.
Ingredients:  Makes 4 servings (16 each)
1  cup
 
2 
 
1/4  teaspoon
 
1  tablespoon
 
1  tablespoon
 
1  tablespoon
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Serena's Peirogi ingredients. The serving size for any ingredient in Serena's Peirogi may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1/ Cook potatoes in water until tender. Drain and mash with one teaspoon butter and parmesan cheese. Salt and pepper to taste.

2/ Stir salt into flour. Whisk eggs and 2 tablespoons water together. Add egg mixture to flour mixture. Add enough water to make dough that pulls away from bowl. Do not over-mix.
Are you interested in seeing additional foods like Serena's Peirogi? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

Recipe Comments

No comments have been posted yet.

Help

Powered by Genesant Technologies, Inc. - Copyright © 2024. Use of this site constitutes acceptance of our terms and conditions and privacy policy. The content provided on inet.genesant.com is provided for informational purposes only and is not intended in any way to be a substitute for professional medical advice, diagnosis or treatment.

We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.