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Crockpot Roast

Check out the Crockpot Roast calories and how many carbs in Crockpot Roast. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 4 ounces
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 94 (5% DV)
Fat: 2g (3% DV)
Carbohydrates: 10g (3% DV)
Protein: 8g (17% DV)
Ingredients:  Makes 5 servings (20 ounces)
4  ounces
 
1/4  cup
 
8 
 
2  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the Crockpot Roast ingredients. The serving size for any ingredient in Crockpot Roast may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Place roast in crockpot,
peel or scrub carrots (8)
Cut carrots into 2-3 inch sections
Add water
Sprinkle dry soup mix over roast and carrots
Cook on high for 6 hours
Are you interested in seeing additional foods like Crockpot Roast? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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