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Salsa Chicken

Check out the Salsa Chicken calories and how many carbs in Salsa Chicken. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 238 (12% DV)
Fat: 10g (15% DV)
Carbohydrates: 6g (2% DV)
Protein: 29g (58% DV)
Ingredients:  Makes 4 servings (4 each)
15  ounces
 
4  teaspoons
 
1  cup
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Salsa Chicken ingredients. The serving size for any ingredient in Salsa Chicken may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Preheat oven to 375 degrees F (190 degrees C)
Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
Bake at 375 degrees F (190 degrees C) for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly. Top with sour cream if desired, and serve.
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