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Carrot Cake Recipe Bars

Check out the Carrot Cake Recipe Bars calories and how many carbs in Carrot Cake Recipe Bars. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 134 (7% DV)
Fat: 8g (12% DV)
Carbohydrates: 5g (2% DV)
Protein: 11g (23% DV)
Ingredients:  Makes 8 servings (8 pieces)
1  cup
2  scoops
2  teaspoons
1/4  teaspoon
1/2  teaspoon
1  teaspoon
3/4  cup
1  cup
4  ounces

Tip: Click on the ingredient links to learn the nutritional information for all the Carrot Cake Recipe Bars ingredients. The serving size for any ingredient in Carrot Cake Recipe Bars may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Preheat oven to 350.

Line a 9” glass baking dish with parchment paper.

Combine protein powder, almond flour spices, baking soda and salt.

In a separate bowl combine egg whites, stevia, carrots and water.

Add wet ingredients to dry ingredients and mix just till combined.

Pour batter into prepared baking dish and bake for 20-30 minutes.

Allow to cool. Cut into bars and enjoy!
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