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Keto Spinach Bacon Pudding

Check out the Keto Spinach Bacon Pudding calories and how many carbs in Keto Spinach Bacon Pudding. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 343 (17% DV)
Fat: 31g (48% DV)
Carbohydrates: 6g (2% DV)
Protein: 12g (24% DV)
Description: https://www.betterthanbouillon.com/recipes/croissant-pudding-with-bacon-and-spinach/
Ingredients:  Makes 8 servings (8 bowls)

Tip: Click on the ingredient links to learn the nutritional information for all the Keto Spinach Bacon Pudding ingredients. The serving size for any ingredient in Keto Spinach Bacon Pudding may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat the oven to 350F. Grease a 13 inch x 9 inch baking dish, set aside.

2
Add the eggs, eggs yolks, Hot Sauce, Roasted Chicken Base, heavy cream, milk and black pepper to a large bowl. Whisk to combine.

3
Add roughly chopped spinach and bacon to egg mixture. Pour into the pan.

4
Fill a large roasting pan halfway with water; the 13 inch x 9 inch pan needs to fit comfortably into the pan. Place the roasting pan into the oven.

5
Place the 13-inch x 9-inch pan into the roasting pan and bake for 45 - 50 minutes or until the egg mixture has set. Carefully remove the pans from the oven. Remove the 13 inch x 9 inch pan from the water bath and let rest for 5 to 10 minutes before serving.
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