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Fried Cabbage and Sausage

Check out the Fried Cabbage and Sausage calories and how many carbs in Fried Cabbage and Sausage. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 309 (15% DV)
Fat: 18g (27% DV)
Carbohydrates: 14g (5% DV)
Protein: 26g (51% DV)
Ingredients:  Makes 6 servings (6 bowls)
1  lb.
 
1/2 
 
1 
 
6  ounces
 
1  cup
 
1  teaspoon
 
1 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Fried Cabbage and Sausage ingredients. The serving size for any ingredient in Fried Cabbage and Sausage may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Dice onion, bacon, and carrots. Fry together until bacon is fully cooked and carrots are soft. Do not drain. add sliced sausage and brown. add sliced cabbage and cook down. salt and pepper to taste. add enough butter to keep from sticking to the pan.
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