Breakfast Bowl W7

14  cups		Mr Dells Hash browns
7  cups		eggbeaters
1  cup		onion, diced
2  teaspoons		onion powder
1  teaspoon		salt
1  lb.		Jimmy Dean Sausage
2  teaspoons		Country Crock Light
1/3  cup		1% milk

Tip: For nutritional information on all the ingredients in Breakfast Bowl W7 just click on each ingredient name. Then adjust the serving size for any Breakfast Bowl W7 ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.

Sauté the onion. Add the hash browns and sprinkle with onion powder and salt to taste. Set to the side. Cook crumbled sausage until no pink remains. Divide half the hash browns between 14 freezable containers. Reserve the other half. Place sausage on top of each container. Scramble eggs in butter and mixed with milk. Add to the top of containers and top each with remaining hash browns