1
Preheat your oven to 375 degrees Fahrenheit.
2
Take the chicken breasts and place them on a cutting board. Drizzle some oil over them.
3
In a small bowl, combine 1/2 teaspoon of salt, paprika, garlic powder, and onion powder. Stir well to combine.
4
Sprinkle the mixture evenly over both sides of the chicken.
5
Using a sharp knife, cut a pocket into the side of each chicken breast and set aside.
6
add cream cheese, Parmesan cheese, mayonnaise, spinach, garlic, red pepper, and remaining 1/2 teaspoon of salt in another small mixing bowl. Stir all the ingredients well.
7
Spoon the spinach mixture into each chicken breast pocket.
8
Place the chicken breasts in a 9x13 inch baking dish and bake, uncovered, for 25-30 minutes or until the chicken is fully cooked.
9
Serve hot, and enjoy your delicious spinach-stuffed chicken breast!
