chicken pot pie

Check out how many calories in chicken pot pie. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 slice
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 525 (26% DV)
Fat: 27g (42% DV)
Carbohydrates: 41g (14% DV)
Protein: 29g (58% DV)
Ingredients:  Makes 6 servings (6 slices)
 
20  ounces
 
15  ounces
 
10  ounces
 

Tip: For nutritional information on all the ingredients in chicken pot pie just click on each ingredient name. Then adjust the serving size for any chicken pot pie ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
line pie plate with 1 crust
2)pour in all ingredients
3)top with remaining crust
4)pinch edges and poke holes to vent
5)bake at 350 until crust is lightly browned
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